Celebrate National Eat Dinner Together Week with Pork

Join Mary Sue and Susan and the National Pork Board in celebrating the 12th Annual National Eat Dinner Together Week. Encouraging families to spend more time together around the dinner table, Mary Sue and Susan have created a couple of simple and delicious recipes, making it easier for parents and children to enjoy eating dinner together.* Better yet, these terrific recipes are "cook once, eat twice", beginning with a sweet and savory Plum Pepper Pork with a touch of spice, and using the leftover pork for a tasty Curried Pork and Apple Salad.

Plum Pepper Pork
Curried Pork and Apple Salad

For more information about National Eat Dinner Together Week, go to www.togetherfordinner.com. While you’re there, be sure to enter the “Delicious But Demanding Recipe Makeover” Contest for a chance to have Mary Sue and Susan makeover your favorite but time-consuming pork recipe.

And for first-hand information on all-things-pork, visit www.theotherwhitemeat.com and check out Mary Sue and Susan’s interactive Pork ‘N’ Friends blog.

* According to a recent "Together For Dinner" survey conducted by the National Pork Board, 88 percent of families believe it is very important to eat together, but conflicting schedules, work, and kids’ activities are barriers to making that happen.
 

 
 

  Follow us on Twitter       Like us on Facebook       Now on Pinterest

 
 


In the Kitchen is brought to you by:

Border Grill Las Vegas | Mandalay Bay Resort & Casino | Las Vegas, NV | 702.632.7403
Border Grill Downtown LA | 445 S. Figueroa St. | Los Angeles, CA | 213.486.5171
Border Grill Santa Monica | 1445 4th St. | Santa Monica, CA | 310.451.1655
Border Grill Stop | 601 S. Figueroa St. | Los Angeles, CA | 213.244.6861
Border Grill Truck | Cruising Southern California | 213.542.1100 x16
www.bordergrill.com
 

 
© 2012 Mary Sue Milliken and Susan Feniger.  All rights reserved.