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Cooking Class at Ciudad: Cooking with Chiles Turn up the heat all winter long with the flavor and spice of chiles! Join Mary Sue and Susan on Saturday, November 15 as they explore the spicy-hot world of fresh and dried chiles in an array of creative and delicious dishes . . . MORE A Delicious Day of the Dead at Border Grill Join us at Border Grill as we celebrate Day of the Dead, “El Dia De Los Muertos”. It’s the Mexican custom of honoring departed loved ones with an abundance of good cheer, refreshing drink, and delicious food! Border Grill Santa Monica Border Grill Las Vegas Celebrating 10 Years of Ciudad In celebration of our 10-year anniversary, Ciudad invites you to try some of our favorite signature drinks and dishes--at the fantastic price of $10--for the entire month of November! Plus, daily prize giveaways and a 10% discount on parties of 10 . . . MORE Special Offer: Tania Libertad with Special Guest Lura at UCLA Live Peru’s Tania Libertad is among the most significant Latin American artists today. She is truly a singer without borders, exploring and redefining musical styles on her own terms, from spirited dance songs to wistful tearjerkers. Libertad returns to UCLA Live in . . . MORE Special Offer: Nightspot, a Twyla Tharp and Elvis Costello Collaboration Don’t Miss Miami City Ballet perform the West Coast premiere of Nightspot, a Twyla Tharp and Elvis Costello collaboration . . . MORE Color Me Reddish Orange with the Flavor of Achiote Add the color of fall to your dinner plate with the beautiful reddish orange flavor of achiote. A star in the cuisine of Oaxaca and the Yucatan . . . MORE |
| © 2010 Mary Sue Milliken and Susan Feniger. All rights reserved. |